Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. You only need 3 ingredients to make this super easy 3 ingredient potato soup recipe and you might want to double or triple the ingredients because yes its that good! Blend, then serve with a few grinds of black pepper (if desired). I like it with crispy crumbled bacon and Fritos corn chips and sometimes I add a little cheese. Continue preparing according to the slow cooker instructions. 30 Easy Soup Recipes With Few Ingredients - Southern Living Combine potatoes and oil in a large resealable bag. Add the cream cheese and cook 30 minutes or until cream cheese is melted, stirring occasionally, until combined. It can be made in either a crockpot or a large pot (or Dutch oven) on the stovetop. Mix all the ingredients together in a large pot. 3-Ingredient Curried Sweet Potato Soup - Paleo Gluten-Free Guy Stir occasionally until soup is thickened (about 20 minutes). However, the microwave works as well. Delicious and easy! Cheap. Not only are there just a few ingredients, it is the easiest recipe ever! Once potatoes are soft add thickened milk mixture to potato soup mixture and stir (potatoes should start breaking down into soup). Coarsely crush the vegetables, being careful not to mash them. Seal and shake to coat. 3-Ingredient Potato Soup Amount Per Serving Calories 255 Calories from Fat 9 % Daily Value* Fat 1g 2% Saturated Fat 1g 5% Sodium 1328mg 55% Carbohydrates 58g 19% Fiber 7g 28% Sugar 11g 12% Protein 7g 14% * Percent Daily Values are based on a 2000 calorie diet. I love to eat it with a fresh roll, but my kids prefer putting in Oyster Crackers. Do not prepare the potato soup ahead of time because the potatoes will change their taste after cooling. Add additional milk if necessary. Add to large pot or dutch oven along with water. I'm running this blog with my husband, Alex, where we share our family recipes that actually work. Add bacon, cheese, and green onions to make it taste like a loaded baked potato or serve as is for a classic soup everyone will love. With just 3-ingredients for this base soup, it only takes 5-minutes to get it in. This three ingredient potato soup recipe will change your life. Be careful not to blend the potatoes too much because you risk getting a sticky texture. If you opt for crispy bacon bits as a topping, try baking your bacon according to this recipe. Sprinkle with the onion soup mix. Unfortunately, along with the limbs-that-feel-like-lead, a chest that feels as though a baby Xenomorph is about to burst forth, and a sore throat, I've been really dizzy too. One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. Chop the onion and celery, peel and dice the potatoes. Make a quick 3-ingredient potato soup using only 3 simple ingredients that you already have in your kitchen. Bring to a boil and let simmer. Recipe: Baked Potato Soup This comforting soup is full of pantry staples that you already have on hand. Meanwhile, in a 2 quart pot or larger, melt 1/2 cup butter over medium heat. With only 3 ingredients this has to be one of the easiest potato soup recipes there is, so it is well worth keeping this recipe handy. Hence the plethora of soups this week. Then add the diced potatoes and onions to the slow cooker along with the water. Mix all ingredients together in a pot over medium-high heat. I'm here to share my journey, the lessons I've learned (slash am learning), and the systems I use, all with the hope that it may inspire you, too. Then, thaw overnight and warm on the stove top until it is too temperature. Instagram|Facebook|Pinterest|YouTube|Twitter. Potato Soup - The Girl Who Ate Everything Just be sure to stir the bowl often of the edges of the soup will over cook. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. Serve while it's hot, sprinkled with a little olive oil and freshly chopped aromatic herbs. A delicious and versatile soup that will go with almost anything. Its an easy, homemade soup with only 15 minutes of prep time. Serve hot. You will get a creamy and hearty potato soup in no time. For the Corned Beef and Cabbage Topping, grate or shred cheese. Toppings not included in nutrition estimate as these are optional. Use your own nutritional calculator for more specific measurements. Pour out bacon grease. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, russet potatoes, peeled and cut into 1/2-inch cubes. Once it reaches a boil reduce heat to medium and continue to cook about 15 - 20 minutes longer until potatoes are very soft when pierced with a fork. Q: Can I substitute other frozen potato products, like hashbrowns? The soup will continue to thicken as it cools. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I needed a quick lunch for lent and this soup hit the spot. Do not burn the garlic because it will give a bitter and unpleasant taste to the soup. Cook on high for 3-4 hours or low for 6-8 hours. However, it will thicken as it cools so be sure to have some extra milk on hand to thin as necessary. Amount is based on available nutrient data. 3 - Ingredient Potato Soup - YouTube Dice into small cubes about 3/4-inch). Once it is melted, add 1/2 cup flour and use a whisk to stir it together into a paste. Thanks!!! Simplifying your meals and grocery list not only helps with the budget, but cuts back on frustration and wasted mental space too. Reheat according to the instructions below. Make it meaty. Unbelievably Easy Potato Soup Recipe - Tablespoon.com Be careful not to overcook. Then transfer the bacon to a plate lined with paper towels, and reserve a few tablespoons of leftover grease in the stockpot (discarding the rest.) Outstanding! 52K views 1 year ago One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. If you dont have a problem with that taste, go for it. This Three Potato Soup recipe is made with a zesty creamy broth and a sweet and savory combination of Yukon gold potatoes, red potatoes, and sweet potatoes. I love making tasty hot soup on a cold winter day and this is one of the easiest to prepare. The best way to do this for a crowd is to have several slow cookers at your disposal. Turn down the heat, cover and simmer for 25 minutes (set a timer because you dont want to forget it like last time I made this recipe!). Thank you for taking the time to share. Just store in an air tight container in the freezer. 3 lb russet potatoes peeled, chopped, and rinsed (8-9 cups cup into 1-inch pieces) 1 onion chopped 5-6 cups water 6 tablespoon butter 1 cup milk may need an additional cup to reach desired consistency salt & pepper to taste Optional Toppings bacon cooked and crumbled cheddar cheese shredded green onions thinly sliced Instructions Slow Cooker Drain. No more bacon grease on the stovetop! Begin by chopping the potatoes and yellow onions. See the list of optional additions after the recipe directions and take your pick. I am so happy to hear how you made this recipe your own! Gamification Examples: Unexpected Places You Might Encounter It. Step 1: Mix all the ingredients together in a large pot. Saut the veggies. Heat oil and butter, then add the onions, celery and season. For an extra texture, you can serve this soup with some croutons or garlic bread. his 3- Ingredient Quick and Easy Potato Soup is so simple to throw together. EASY Carroll Shelby Chili (w/ options for a crowd), Chocolate Peanut Butter Chip Cookies (Crumbl Copycat), Creamy Key Lemon Pie (w/ raspberry sauce), Ultimate Crumbl Peanut Butter Cookie Copycat, The Perfect Chocolate Bundt Cake, Every Single Time, Crispy Hasselback Potatoes (w/ Yukon Gold Potatoes), Easy Mac and Cheese (20 Minutes + One Pot! The Only 3 Ingredients You Need: 3-4 Large Potatoes Chicken Stock Heavy Whipping Cream Bonus (optional) Ingredients: Salt and pepper Cheese Bacon Instructions for the Easiest Potato Soup: Wash, peel, and cube your potatoes Boil the potatoes. With a mix of everyday favorites and indulgent weekend fare there is something here for you and yours as you develop your own family traditions. Stir in bacon pieces. We're so glad you thought so! When the potatoes will be boiled, you can use a blender or a potato masher to homogenize the composition. With only 4 ingredients it's a great way to stretch your grocery budget. All nutrition information is provided by a third party and is an estimate only. Thanks! Make sure you wash and cleaned the potatoes well because all the rough particles will give an unpleasant appearance to the soup. Keywords: 3 ingredient potato soup, potato soup recipe, easy potato soup, quick potato soup, How to Make Horseradish Sauce for Prime Rib, Effective Treatments to Tackle Dark Spots. This recipe caught my attention with only 3 ingredients. It's life changing! Optional: These are my favorite toppings. Creamy, flavorful, comforting potato soup for a delicious Fall Recipe. Perfect Potato Soup - Allrecipes This helps to pay for the upkeep of this site, and the further development of delicious recipes. I tried this recipe last week and my husband loved it. Required fields are marked *. Its only 3 EASY ingredients and you can make it on the stovetop or in a slow cooker. We are Danielle and Misty: a mom and daughter with a serious passion for seeking out the best recipes to serve again and again to those we love. Easy 3-Ingredient Potato Soup - Go Cook Yummy Last Modified: Jan 11, 23. Ladle into serving bowls. Bring to a boil while occasionally stirring. This delicious soup only has 3 ingredients! Choose the right variety of potatoes. 3 ingredient potato soup, or potato soup 3 ingredients, is just as straightforward as youd hope! In a deep saucepan, fry a little bit the onions in olive oil to flavor the oil. Im just an average girl who kinda hates cooking but hates paying for fast food and meal kits more. 3 ingredient potato soup made only from potatoes, cream and garlic. So, here we are. I think it tastes better than bouillon cubes and pre-made chicken broth from a can or box. The original simple recipe is the ticket. Moving on.this Potato Soup recipe is everything you want in these chilly fall and winter months (or you're still hot if you live in Florida). 5 large russet potatoes peeled and diced 1 small onion diced 4 cups chicken broth 4 tablespoons butter 1 teaspoon minced garlic 1 teaspoon salt 1 teaspoon pepper 1 cup heavy cream 1/3 cup sour cream 1 tablespoon Xanthan Gum Instructions Add the potatoes, diced onions, chicken broth, seasonings, and butter to your slow cooker. #fall #recipe #vegan #dairyfree #easyrecipe #soup". Dice and then saut it in a large stockpot until it's nice and crispy. (May take several more hours if doubling the recipe). Thanks again for taking the time to let us know. Save my name, email, and website in this browser for the next time I comment. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Tag @borrowedbites or hashtag #borrowedbites to show us your food! I do not recommend freezing potato soup. *Try substituting heavy cream or half and half for the sour cream. can i make this in a crockpot? Opt for varieties that are rich in starch for a fluffier texture. Fill it with water, without covering the vegetables. You can make it ahead and then take it with you to work in a thermos, or else warm it up in the microwave if your office has one. 3 Ingredient Potato Soup Recipes Very Good 4.9/5 Make Your Own To use in place of canned cream soups in casseroles or as a base for your own soups. You know, potato potato, tomato tomato!? Add the rest of the ingredients to the saucepan. Yukon gold potatoes or red potatoes will work as well, but the texture will be different. Once it's boiling, reduce heat and let it simmer until it begins to thicken. All you will need for this simple but delicious recipe are a few potatoes, heavy cream to make it creamier, and a few garlic cloves for extra flavor. So happy to hear that you enjoy this soup so much! What more could you ask for?! For this recipe, start by combining the broth, potatoes, onion, garlic and pepper in a 4- or 5-quart slow cooker. Use tab to navigate through the menu items. xx, Your email address will not be published. Save my name, email, and website in this browser for the next time I comment. I knew that I was going to try it and found it to be delicious and SO SIMPLE. However, when I want to earn real mom points I serve it with these BELT sandwiches its a BLT + a fried egg. When you touch it with a fork it should break apart effortlessly. Awesome recipe to serve to a crowd of people! She made the original recipe on the stovetop, but I made it work in the crockpot (affiliate)as well. In the same stockpot, add 3 pounds of peeled and diced russet potatoes then add enough water to cover the potatoes with about an inch of excess wate r. Bring to a boil, then reduce heat to a simmer and cook for about 15 minutes or until the potatoes are fork tender. Ingredients 6 bacon strips, diced 3 cups cubed peeled potatoes 1 small carrot, grated 1/2 cup chopped onion 1 tablespoon dried parsley flakes 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon celery seed 1 can (14-1/2 ounces) chicken broth 3 tablespoons all-purpose flour 3 cups 2% milk 8 ounces Velveeta, cubed 5 Ingredient Crock Pot Potato Soup | Easy Potato Soup with Hash Browns slow cooker. It is also such a delicious option. Easy Potato Soup Recipe - Bowl Me Over - Easy Soup, Stew, Salad & Pasta Test one of the larger potato pieces before blending. Its simple. Season with salt and black pepper to taste. However, trying to be healthy and enjoy creamy Potato Soup usually dont go hand in hand. Wash and peel the potatoes and cut them into approximately 1.5 inch pieces. .. Meet the Team .. Potatoes: The best potatoes to use when making potato soup are russet potatoes. The smaller you will cut the potatoes, the faster they will boil. It is very comforting when the weather is not very good and it warms you from the inside out. The Simple Vegetarian Potato Soup from EAT SMARTER is wonderfully aromatic and is refined with watercress. Make the white sauce (bechamel). Use a potato masher to break up some of the potatoes. Ive tried quite a few Potato Soup Recipes, and this one is by far my favorite. Your coworkers are going to be really jealous when they see you eating this and they only have their usual boring sandwiches. Note:A 6 qt. Remove bacon, and set aside. Alternatively, you can place contents in a blender until smooth. Stay away from red onions because they will turn the soup a color that isnt very attractive.Milk: Any milk you have on hand or half and half will work, although my favorites are 2% milk or whole milk.Butter: Adds richness to the soup. It really makes our day! Thanks, Grandma! This recipe caught my attention with only 3 ingredients. This post may contain affiliate links. It is company-worthy. Place the potatoes, onions, and celery in a saucepan. Soup vs Stew vs Chowder | Whats the Difference Between Them? Wed also love to connect with you onFacebook,Instagram, orPinterest. Cook on low heat until the potatoes will be cooked. For chicken stock or chicken broth based soups, this. Peel and cube the potatoes. Season with salt and pepper to taste. My 3-ingredient potato soup is delicious, nutritious, simple to make, and is really frugal too! This 3-ingredient potato soup is a great hearty soup recipe that will require you minimum ingredients and is very easy to make. One of my go-to soup recipes and a reader favorite! It is up to you how much cream you are going to add because some people like a lot while others just want to add a dash. Step 1: Combine and Cook. Cooked chopped bacon or chopped cooked ham, shredded cheddar cheese, chopped green onions or chives. You will get a creamy and hearty potato soup in no time. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hey, I'm Victoria, the blogger behind the Go Cook Yummy. All
3 Ingredient Potato Soup - Victoriahaneveer.com Onion: Yellow onion is the best for this although white onion will work as well. Your email address will not be published. Put the oil and garlic in the saucepan. Pro Tip: If you use an electric blender, be very careful not to exaggerate the blending time. Emily, Copyright 2023 GoCooYummy Stories Contact Us Privacy Policy. It's such a creamy, hearty, comforting soup. This recipe shows you how to blend the ingredients to make the finished soup. In a large pot or Dutch oven, heat the oil over medium-high heat. Notes Garnish with a pat of butter if desired. The recipe calls for red potatoes, but russet potatoes or Yukon gold potatoes also works. For a thicker soup leave as is or for a thinner creamy texture add in additional milk if necessary to reach the desired consistency. After chopping the potatoes and onions, add the raw potatoes and onions to a large pot or large dutch oven along with the water. Add to slow cooker with water. Make a quick 3-ingredient potato soup using only 3 simple ingredients that you already have in your kitchen. The aroma of the soup on the stove seems to call the family from across the house and everyone appears in the kitchen to find out what the amazing smell is. Put the potatoes in a pot with the onions and any optional add-ins like celery or ham. PRO TIP: Cutting the potatoes into uniform pieces of similar size is important so they cook evenly. I am a Raleigh based mom blogger that loves to travel. Reduce heat and simmer, stirring often, until flavors combine, about 10 minutes. Otherwise, you risk giving a bitter and unpleasant taste to the food. Easy Air Fryer Chicken Meatballs From Scratch, Air Fryer Hash Browns Patties From Scratch, Homemade Breakfast Air Fryer Sausage Patties. Store in an airtight container for up to 5 days. 1 tablespoons garlic salt cup butter Directions Place potatoes into a large pot and add enough water to cover; bring to a boil and cook until tender, 15 to 20 minutes. Add butter and 1 cup of milk, then carefully place immersion blender in the slow cooker and blend until smooth. For a richer soup, use heavy cream in place of the milk. I still am. Bring to a boil, stirring frequently. Hi! Easy. 4 Ingredient Potato Soup (Easy, Smooth & Tasty Soup!) - Bake It With Love In a slow cooker, combine potatoes, chicken broth, soup, onion, and pepper. If you use high-fat heavy cream, you will ensure that the composition will not separate. Required fields are marked *. It is so quick and easy to make and the gravy mix gives it just the right flavor and consistency. Place potatoes into a large pot and cover with water; bring to a boil. Step 2: Bring to a boil while occasionally stirring. Published February 8, 2016. Ladle soup into serving bowls, top each serving with bacon or ham, cheddar cheese and green onions. Interested? This recipe caught my attention with only 3 ingredients. Dont turn on the immersion blender until you have put at least 1 cup of milk or the potatoes will become gummy. We are participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. just follow the recipe! You can buy it in Indian stores or from Amazon. Replies to my comments
This fall/winter warmer of a dish is truly delicious and there are several optional add-ins you might want to consider. To make this potato soup recipe, simply: Cook the bacon. It really depends if you want a thick or thin soup. Enjoy! Note: I love the Better Than Bouillon stock that you just add water. However, the microwave works as well. Sure, if you don't want to use onion, you could use a pinch of asafoetida (aka hing) instead. Use a high-fat heavy cream to avoid separation of the composition. Include others such as peas or corn. I knew that I was going to. Sugar Spun Run: "The Ultimate Creamy Potato Soup." - This soup was simple to make and had good flavor, but the diary was almost . Chop potatoes and onions. It is cheap and cheerful, rich and delicious. Add 1/2 teaspoon kosher salt and 1/2 teaspoon pepper. Could you recommend a substitute ingredient? If you try this recipe, please leave a comment and star rating to let us know how it is! A couple of days ago, I was struck down by a virus, which has made me hurty and achey, and feeling utterly exhausted; consequently, I'm behind with everything, and I just don't seem to have enough oomph to do much of anything. Swipe up for the full recipe and more tips. Add enough water to almost (but not quite) cover everything. Potato Soup Ingredients: 1 bag (32 ounces) frozen diced hash browns 1 can (10.5 ounces) cream of chicken soup 2 cans (14 ounces each) chicken broth 1/2 cup diced onion 1 block (8 ounces) cream cheese Salt and pepper to taste Directions for Easy Potato Soup with Frozen Hash Browns: Combine all ingredients in your slow cooker. Those simple recipes are great because you can easily substitute ingredients to make them exactly to your liking. If your potatoes are still in big chunks you need to cook it longer. It may take several more hours to cook a double recipe in 1 slow cooker. The 3 ingredients in this low calorie soup. 3 INGREDIENT POTATO SOUP. We love this soup! Add the lemon juice and season with more salt and black pepper to taste. For those who wouldn't like the peppers and onions in the bag of potatoes just . Peel and cut the potatoes into small cubes. Cook this mixture for 1-3 minutes, stirring constantly. =1/4 cup * Percent Daily Values are based on a 2000 calorie diet. Quick Note: I prefer a thicker consistency, but if you like more liquid soups, add a little more cream after blending. This 3-ingredient potato soup is a great hearty soup recipe that will require you minimum ingredients and is very easy to make. Sensitive Teeth Yes You Can Still Enjoy Your Food! Bring the water to a boil over high heat. It's either 4 tsp of chicken base and 32 oz of water to dilute that or just 32 oz of broth. russet or Yukon Gold potatoes (about 4 large), scrubbed, thinly sliced, 1 lb. Place bacon in a large saucepan and cook over medium-high heat, turning occasionally, until crispy, about 8 minutes. It is hearty, and creamy which makes it satisfying for a cold winter day. For a lower calorie version use skim milk and skip the toppings. Cook until fork-tender, about 10 minutes. Is a perfect recipe for those busy weeknight dinners as you will need only a few potatoes, heavy cream, and a few garlic cloves. % Robust Kitchen Now, pour over the single cream, salt and pepper. This Easy 4-Ingredient Potato Soup transforms pantry basics into a creamy, comforting bowl of goodness in the slow cooker or on the stovetop. Sprinkle over extra-virgin olive oil and freshly chopped parsley or other aromatic herbs you prefer. Add the veggie broth and increase the heat to high. Step 3: Once its boiling, reduce heat and let it simmer until it begins to thicken. I give my version a "meh+" rating. Try adding a few large handfuls of sharp cheddar cheese right into the soup (at the end off heat) for a cheddar potato soup.